Description
Buffalo Chicken Bacon Mozzarella Bombs are a delicious and indulgent appetizer that combines spicy buffalo chicken, crispy bacon, and gooey mozzarella cheese, all wrapped in a savory dough.
Ingredients
Scale
- 1 cup cooked shredded chicken
- 1/2 cup buffalo sauce
- 1 cup shredded mozzarella cheese
- 1/2 cup cooked bacon, crumbled
- 1 package refrigerated crescent roll dough
- 1/4 cup ranch dressing (for dipping)
Instructions
- Preheat the oven to 375°F (190°C).
- In a bowl, mix the shredded chicken with buffalo sauce until well coated.
- Unroll the crescent roll dough and separate it into triangles.
- Place a spoonful of the buffalo chicken mixture, some crumbled bacon, and a sprinkle of mozzarella cheese on each triangle.
- Fold the dough over the filling and pinch to seal.
- Place the bombs on a baking sheet lined with parchment paper.
- Bake for 12-15 minutes or until golden brown.
- Serve warm with ranch dressing for dipping.
Notes
- For extra flavor, add chopped green onions or celery to the filling.
- These can be made ahead of time and frozen before baking.
- Adjust the amount of buffalo sauce to your spice preference.
Nutrition
- Serving Size: 1 bomb
- Calories: 180
- Sugar: 1g
- Sodium: 450mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 10g
- Cholesterol: 30mg