Description
Spicy Sweet Chicken Diablo is a flavorful dish that combines the heat of spices with the sweetness of honey, creating a deliciously bold meal.
Ingredients
Scale
- 1 lb chicken breast, cut into bite-sized pieces
- 2 tablespoons olive oil
- 1/4 cup honey
- 2 tablespoons soy sauce
- 1 tablespoon sriracha sauce
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon black pepper
- 1/2 teaspoon salt
- 1 tablespoon chopped green onions (for garnish)
Instructions
- In a bowl, mix honey, soy sauce, sriracha, garlic powder, onion powder, black pepper, and salt to create the marinade.
- Add the chicken pieces to the marinade and let it sit for at least 30 minutes.
- Heat olive oil in a skillet over medium-high heat.
- Add the marinated chicken to the skillet and cook until golden brown and cooked through, about 7-10 minutes.
- Garnish with chopped green onions before serving.
Notes
- Adjust the level of sriracha to control the spiciness.
- Serve with rice or vegetables for a complete meal.
- Can be made ahead and stored in the refrigerator for up to 2 days.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 15g
- Sodium: 600mg
- Fat: 10g
- Saturated Fat: 1.5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 70mg