Description
A luxurious toast topped with a creamy blend of ripe avocado and cottage cheese, perfect for breakfast or a snack.
Ingredients
Scale
- 1 ripe avocado
- 1 cup cottage cheese
- 2 slices of bread
- Salt and pepper to taste
- Optional toppings: Cherry tomatoes, radishes, or fresh herbs
Instructions
- Toast the bread slices until golden brown.
- Prepare the spread by mashing the avocado and folding in the cottage cheese.
- Spread the avocado-cottage cheese mixture on each slice of toast.
- Season with salt and pepper.
- Add optional toppings.
- Serve immediately.
Notes
Best enjoyed fresh, but the avocado mixture can be made ahead of time.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 3g
- Sodium: 300mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 7g
- Protein: 10g
- Cholesterol: 5mg